Saturday, April 28, 2018

Leaving the Regal Princess

It was nice to have a sea day on the day before we disembark.  A bit relaxing and back to a more casual list of activities. As with other sea days, I went to Zumba, we saw the last classic comedian lecture which contained clips of skits by comedians he had not covered in prior lectures (including the entire Who's on First skit), and I played bridge in the afternoon before we packied our suitcases and headed to the buffet for dinner.


We were surprised at breakfast by having a major chocolate display, including this chocolate fountain!  You could pick chocolate oatmeal, waffles, pancakes, muffins, donuts, tapioca, and cookies dipped in chocolate. 
I know I've posted several dessert pictures on this blog, so I could not resist posting one more -- my last Princess dessert (at least for this cruise!).  Peanut butter pie and blueberry cobbler with vanilla sauce.  YUM!  Back to eating healthy next week.....

Tomorrow we have to leave this beautiful ship, flying from Copenhagen to Reykjavik Iceland, and from Iceland to NYC. It's been a great 14 days, but lots to do once we get home.  

3 comments:

Anonymous said...


Thanks for sharing your adventure!
Till next time 😊
Kathy

Bill said...

Thanks, Kathy! Glad you enjoyed them. Sure enjoyed our British Isles cruise a few years ago.

Anonymous said...

Hi Bill , thanks for taking us along on your trip . You both will miss those amazing desserts when you get home . I cant help to wonder the pounds you both gain on these cruises ha ha . Chocolate for breakfast ?
Thanks again . Pat PS , did you book another cruise ?